Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, german pancake with caramelized apples. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

German Pancake with Caramelized Apples is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. German Pancake with Caramelized Apples is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have german pancake with caramelized apples using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make German Pancake with Caramelized Apples:

1. Prepare German Pancake:
2. Get all purpose flour
3. Prepare granulated sugar
4. Prepare salt
5. Get milk
6. Make ready vanilla extract
7. Make ready large eggs
8. Take unsalted butter
9. Make ready Caramelized Apples:
10. Get unsalted butter
11. Prepare large granny smith apples, peeled, cored and sliced thinly
12. Take brown sugar
13. Prepare granulated sugar
14. Take ground cinnamon

Steps to make German Pancake with Caramelized Apples:

1. Preheat the oven to 400 F. Grease a 9x13" baking pan lightly and set it aside. In a large bowl, whisk together the flour, sugar and salt. Then add the milk and vanilla. Next, whisk in each egg one at a time, whisking to combine for each one.
2. Place the 3 tbsp. of butter into the prepared pan and place it into the preheated oven for just a couple of minutes, until the butter has melted. Then remove the pan from the oven, pour in the batter right over the butter, and place the pan back in the oven for 17-20 minutes, until it has puffed nicely and the edges are golden brown. Remove it from the oven and let it sit for a few minutes (it will deflate as it sits).
3. While the German pancake is baking, start preparing the apples. Heat the 2 tbsp. of butter in a large skillet over medium heat. Place the apple slices into a large bowl and toss them in the sugars and cinnamon. Then pour them into the skillet. Cook, stirring around often, for 5-7 minutes, until the apples have softened and the sugars have caramelized slightly.
4. Slice the pancake into 6 equal sized squares and serve with the apple slices atop it.

So that’s going to wrap this up with this exceptional food german pancake with caramelized apples recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!