Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken stir-fry served with spiced rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Stir-Fry served with spiced rice is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Chicken Stir-Fry served with spiced rice is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook chicken stir-fry served with spiced rice using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Stir-Fry served with spiced rice:

1. Take 2 Tbsp Cooking Oil
2. Take 1 Onion
3. Make ready 4-6 Chicken Breast Fillets (sliced)
4. Get 1 kg McCain French Stir-Fry
5. Take 1 Knorr Chicken Stock Pot
6. Get Salt and pepper for taste
7. Prepare 1 cup Rice

Steps to make Chicken Stir-Fry served with spiced rice:

1. Braise your onion until light golden brown
2. Add Chicken breasts with salt and pepper and add some water (actually very little), allow to cook and brown
3. Now add your Stir-Fry mix and cook for about 5-10mins
4. Once stir-fry looks semi ready (you'll need to judge yourself) add the chicken stock pot and allow to simmer on a low heat for another 5-10mins
5. Cook your rice seperately as you would normally, and just add spices, I have used spice for rice and some curry spice.

So that’s going to wrap this up with this special food chicken stir-fry served with spiced rice recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!