homemade Classic Carbonara recipe | how to make easy Classic Carbonara recipe
Marc Baker 11/09/2020 19:18
Classic Carbonara recipe
Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a instant dish, classic carbonara recipe. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Classic Carbonara recipe is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Classic Carbonara recipe is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have classic carbonara recipe using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Classic Carbonara recipe:
Get 2 eggs
Prepare 50 grams pancetta(or you may use bacon if you like)
Get 2 tbsp olive oil
Take 300 grams Spaghetti
Take 1 tsp black pepper
Get 150 grams grated Peggorino(if you can't find this kind of cheese,feel free to use mozarella or swiss)
Prepare 1 liter water for boiling
Steps to make Classic Carbonara recipe:
Bring the water to boil then add about a teaspoon of salt to it. After it starts to make really big bubbles,add your spaghetti.
After your spaghetti is ready,drain them. But DO NOT throw away the water,because you need to make the carbonara sauce with it.
Pour the olive oil in a pan and fry the Pancetta until it becomes translucent. Then add your pasta and stir for 2-4 minutes.
Take 1/2 a cup of the water where your pasta has boiled and add it to the pancetta&spaghetti. Stir slowly for another 2-5 minutes. If your the spaghetti looks dry, add more water.
Season with salt and pepper as you prefer. Add 100 grams of the grated Peggorino.
Remove from heat and add the eggs. Stir until the eggs are scrambled.
Serve it with the remaining Peggorino on top.
So that’s going to wrap it up with this Authentic food classic carbonara recipe recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!