Recipe of Any-night-of-the-week Crispy Cream Dory in Chilli Cocosauce

Jorge Luna   21/09/2020 02:31

Crispy Cream Dory in Chilli Cocosauce
Crispy Cream Dory in Chilli Cocosauce

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, crispy cream dory in chilli cocosauce. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Marinate ths cream dory fillet with calamansi/lemon juice, salt and pepper and let it stand for a few minutes. Let the fish absorb the marinade. Drain the excess oil and transfer to a plate lined with paper towels.

Crispy Cream Dory in Chilli Cocosauce is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Crispy Cream Dory in Chilli Cocosauce is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have crispy cream dory in chilli cocosauce using 22 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crispy Cream Dory in Chilli Cocosauce:
  1. Get 750 grams Cream Dory Fillet
  2. Make ready 1 tsp finely chopped lemon grass
  3. Get 1 tsp finely chopped ginger
  4. Make ready 1 chopped onion
  5. Get 4 cloves if crushed garlic
  6. Make ready 1 tsp fish sauce
  7. Take 1 tbsp freshly squeezed lemon juice
  8. Take 1 beaten egg
  9. Get salt and pepper
  10. Prepare 2-3 cups breadcrumbs
  11. Take for the sauce
  12. Prepare 2 cups coconut milk or coconut milk powder dissolved in water
  13. Prepare 1 tsp chopped lemon grass
  14. Prepare 3 cloves crushed garlic
  15. Make ready 1 small onion chopped
  16. Get 1 tsp chopped ginger
  17. Prepare 2 tsp apple cider vinegar
  18. Take chilli flakes (depending on how spicy you want it to be)
  19. Get SIDES (optional) i put sides to replace rice
  20. Make ready 2 cups baby potatoes
  21. Make ready 1 big carrot
  22. Get 2 cups chopped spinach

You can buy cream dory filleted already so it's just a matter of figuring out how to make it tasty. The creamy butter is perfect as a sauce for fish and it's a common food pairing. However, the pairing can get boring so to boost your spirits when this similarly buttery fish. Cream Dory works great on this one but any white fleshy fish would be great.

Steps to make Crispy Cream Dory in Chilli Cocosauce:
  1. For the marinade, mix garlic, onion, ginger, lemon grass, lemon juice, fish sauce, chilli flakes in a bowl and add sliced cream dory fillet. mix until every fish is coated.
  2. Beat eggs. dip the fish fillets one by one the coat it with bread crumbs.
  3. Preheat oil in a pan. deep fry the fillets until golden brown
  4. For the sauce. saute ginger, onion, lemon grass, and garlic. then add the vinegar. let it simmer first before you put the coconut milk or the milk will curd. add fish sauce, chilli flakes, salt and pepper to taste.
  5. For the sides, boil potatoes for 3-5 mins. blanch carrots and spinach
  6. Serve and enjoy.

How about you do have any steamed fish recipe to share? Place fish in a deep dish then pour sauce over it, drizzle sesame oil on top then garnish with Fried Garlic and Spring Onions. Learn how to cook our Creamy Cream Dory Recipe by following these simple steps! ➤ Click here to see the full recipe! Let your darlings swim in savory, creamy, peppery seas of creamy red pepper sauce and plump pieces of creamy dory!. From Singapore , Find Complete Details about Crunchy Crispy Hot Chilli Sauce From Singapore,Chilli Sauce,Hot Chili Sauce,Sauce from Sauce Supplier or Manufacturer-KWONG CHEONG THYE PTE.

So that’s going to wrap it up with this exceptional food crispy cream dory in chilli cocosauce recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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