Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a unique dish, spaghetti carbonara. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy! Learn how to make carbonara sauce with bacon or. This is a near perfect and flawless recipe for the classic Spaghetti alla Carbonara.

Spaghetti Carbonara is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Spaghetti Carbonara is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have spaghetti carbonara using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Spaghetti Carbonara:

1. Make ready 1/3 kg spaghetti
2. Get 1 onion (not very large)
3. Prepare 200 grams bacon
4. Prepare 200 ml cream
5. Take 1 bunch olives
6. Get 1 bunch canned mushrooms
7. Take 1 pinch salt
8. Prepare 1 pinch basil
9. Make ready 1 pinch oregano
10. Take 1 tbsp olive oil
11. Get 50 grams grated cheese (parmesano or grana padano)

When you're craving a comfort food, nothing—I repeat, NOTHING—will cure you like creamy carbonara. Because America may have contributed to its creation, carbonara is Exhibit A in the back-and-forth between Italy and the United States when it. Discover how to make our best spaghetti carbonara recipe. This cheesy pasta dish is an Italian favourite.

Instructions to make Spaghetti Carbonara:

1. Chop the bacon and put it in a frying pan without oil
2. When the bacon it's a little toasted, chop the onion and add it to the pan with the spoon of olive oil
3. When onion is soft, add the olives, the mushrooms and the cream. Mix it and let it cook 5 minutes with medium heat
4. Boil water with a teaspoon of olive oil, a pinch of salt and some basil
5. When ready, add the spaghetti and boil them 10 minutes
6. When cooked, drain the spaghetti and mix them with the sauce.
7. Add some basil and oregano
8. When served in the dish, sprinkle grated cheese just before eating

A recipe triple-tested by the BBC Good Food team. A spaghetti carbonara recipe is a failsafe classic. This Italian carbonara uses the traditional guanciale and Gennaro's classic spaghetti carbonara. Creamy, smoky & indulgent. "Just a handful of. Spaghetti alla Carbonara: When it's good, it can make your eyes roll back in your head with pleasure.

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