Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, irenea's apple tart. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Irenea's Apple Tart is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Irenea's Apple Tart is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have irenea's apple tart using 7 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Irenea's Apple Tart:

1. Take 150 grams butter
2. Take 70 grams powdered sugar
3. Prepare 3 medium eggs
4. Get 1 medium lemon or lime
5. Make ready 450 grams Apple (crispy & tart)
6. Make ready 150 grams orange marmalade
7. Take 200 grams all purpose flour

Instructions to make Irenea's Apple Tart:

1. Preheat oven 180C
2. Mix flour, butter (cut in small cubes), lemon rinds
3. Add 2 egg yolks
4. Mix until you form into a ball
5. Put in a bowl, cover with plastic wrap & refrigerate
6. Divide into 2 & roll out on a lightly floured surface
7. Put at bottom of pan & leave some excess at the edge
8. Bake 15-20 minutes
9. Meantime, core & cut apple into slivers & add the lemon juice
10. Alternate layers: apple slices then thin layer of orange marmalade then apples last
11. Cover with the 2nd dough & pinch edges closed
12. Warm an egg with some milk & brush this over the crust
13. Make a crisscut on top so that the inside doesnt pop when it is getting baked
14. Bake 30 minutes till golden brown
15. Cool
16. Put on a serving dish (we like this with a cup of freshly brewed coffee)

So that’s going to wrap it up with this exceptional food irenea's apple tart recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!