homemade Tofu Carbonara | how to make homemade Tofu Carbonara

Mayme Collins   31/05/2020 03:53

Tofu
Carbonara
Tofu Carbonara

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a tasty dish, tofu carbonara. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tofu Carbonara is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Tofu Carbonara is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have tofu carbonara using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tofu

Carbonara:

  1. Make ready 1 pack(about 300 g)… TOFU
  2. Make ready 1 … Egg
  3. Take 2 Tbsp(10 g)…Cheese powder
  4. Prepare 1/2 tsp(1 g)…Black pepper
  5. Prepare 40 g…Bacon
  6. Take 1 …Garlic
  7. Prepare 1 Tbsp(15 cc)…Olive oil
  8. Prepare 1000 cc…Water
  9. Make ready 2 tsp(10 g)….Salt
  10. Get Silk type tofu is recommended
Steps to make Tofu

Carbonara:

  1. Slice bacon about 1 mm. - Crush Garlic. - Cut tofu to 8 pieces of block. - (Leave tofu in the pack is easy for cut.) - - My mother puts tofu on the palm and cuts it, but it doesn't have to be really.
  2. Break the eggs and put them in the bowl. - Add cheese powder and black pepper and mix well.
  3. Pour 15 cc of oil into a frying pan, add garlic and warm over medium heat (about 1 minutes). - When garlic slightly char, add bacon and stir fry (about 2 minutes). - Add it to the egg sauce bowl.
  4. Boil 1 liter of hot water and add salt. - Change the fire to medium heat and boil the tofu for 3 minutes. - Hold egg sauce bowl on top of pot, and mix while warming with steam heat. - (If you do this way, the sauce will become gravy sauce.)
  5. When it is time, transfer the tofu to the colander. (Discard hot water) - Add tofu to the egg sauce bowl and coat the sauce overall. - Let's work with soft touch. - If the power is too strong, tofu will collapse. - (It does not affect the taste even if it collapses)
  6. This is finish! - Let's enjoy smooth taste!

So that is going to wrap it up for this Best food tofu carbonara recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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