Recipe of Favorite Apple Cinnamon Oatmeal

Lizzie Lee   08/04/2020 21:08

Apple Cinnamon Oatmeal
Apple Cinnamon Oatmeal

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, apple cinnamon oatmeal. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Apple Cinnamon Oatmeal is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Apple Cinnamon Oatmeal is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have apple cinnamon oatmeal using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Apple Cinnamon Oatmeal:
  1. Get 1 large apple (I used honey crisp)
  2. Take 1/2 Cup old fashioned oats
  3. Take 1 tablespoon brown sugar (or maple syrup)
  4. Take 1 Cup milk of choice
  5. Take 1/2 teaspoon nutmeg
  6. Prepare 1 teaspoon cinammon
  7. Get 1/2 teaspoon vanilla extract
  8. Take 1/4 Cup apple sauce (optional)
  9. Get Chopped walnuts for garnish
  10. Take Butter for pan
Steps to make Apple Cinnamon Oatmeal:
  1. Chop apple into small chunks
  2. Heat butter in medium sized pot on high heat. Once melted, add apples and brown sugar, cinnamon, apple sauce, and nutmeg. Stir until evenly coated.
  3. Pour in oats, milk, and vanilla extract and set to boil. Once boiling, continue to stir. If oats are too wet for preference add oats; too dry, add more milk. Reduce to medium heat and cover for 5 minutes.
  4. Serve immediately with walnuts and more cinnamon. Happy Fall!

So that’s going to wrap it up for this exceptional food apple cinnamon oatmeal recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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