Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, fried perch 🎣and morel mushrooms 🍄. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried morels can be done in several ways, but I prefer this method. Slice large morels in half lengthwise and keep small ones whole. Drop the mushrooms into a bowl of cool water and shake them around a bit to let any debris fall out of the little nooks and crannies in them.

Fried perch 🎣and morel mushrooms 🍄 is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Fried perch 🎣and morel mushrooms 🍄 is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have fried perch 🎣and morel mushrooms 🍄 using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried perch 🎣and morel mushrooms 🍄:

1. Prepare 6 perch fillets cut into pieces
2. Get 4 large morel mushrooms
3. Take 3 eggs
4. Take For the breading:
5. Prepare 2 cups cornmeal
6. Make ready 1.5 cups flour
7. Get 2 tablespoons hidden valley ranch seasoning mix
8. Get 1/2 teaspoon the following:
9. Take Soul seasoning
10. Get Cajun seasoning
11. Make ready Garlic powder
12. Get Onion powder
13. Get Black pepper
14. Prepare Deep fryer for frying

In this recipe morels are lightly breaded and fried to golden perfection They are best prepared simply in recipes that really show them off, and this is a. These pan fried morel mushrooms are the perfect way to use up the delicious spring mushroom. Lightly pan fried in butter and totally delicious! So get out and forage those mushrooms and get to cooking!

Steps to make Fried perch 🎣and morel mushrooms 🍄:

1. Soak morels in cold water for 20 minutes to remove any remaining dirt or bugs. Cut into quarters.
2. Heat oil to 375. Beat eggs in one bowl and mix dry breading ingredients in a separate bowl.
3. Dip fish and mushrooms in egg then breading and fry about 3-4 minutes for the fish and 1-2 minutes for the mushrooms or until golden brown and crispy.
4. Serve with hot sauce, ranch, tarter, southwest ranch or lemon juice squeezed over the top. Pairs well with a side salad, potato salad, deviled eggs, collard greens, sautéed kale or spinach, green beans & bacon, corn on the Cobb, Mac and cheese Or spaghetti.

Morel mushroom identification is fun (and delicious)! Learn what to examine and how to distinguish a true morel from its poisonous look-alike, the false morel. The term "false morel" describes a few species of mushrooms that contain a toxin known as monomethyl hydrazine (MMH). These pan fried morel mushrooms are the perfect way to use up the delicious spring mushroom. Lightly pan fried in butter and totally delicious! · Pan Fried Morel Mushrooms are everything.

So that is going to wrap this up for this exceptional food fried perch 🎣and morel mushrooms 🍄 recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!