Step-by-Step Guide to Prepare Speedy Baked Mahi Mahi

Lettie Newman   16/06/2020 18:50

Baked Mahi Mahi
Baked Mahi Mahi

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, baked mahi mahi. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Baked Mahi Mahi is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Baked Mahi Mahi is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have baked mahi mahi using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked Mahi Mahi:
  1. Make ready 1/2 good size mahi mahi
  2. Get 5 clove garlic
  3. Take 1/4 cup olive oil, extra virgin
  4. Take mint
  5. Make ready marjoram
  6. Take salt
  7. Prepare ground black pepper
  8. Get ground chilli flakes
  9. Prepare 5 sun dried tomatoes OR
  10. Get 2 fresh tomatoes
Steps to make Baked Mahi Mahi:
  1. Preheat oven at 160°C
  2. Chop garlic and sun dried tomatoes. If using fresh tomatoes cut into 1cm cubes.
  3. Put fish in a dish and put all the ingrediants on fish, and rub the mixture into the skin on both sides. Leave some of the mixture under the fish and cover the fish with the rest.
  4. Cook fish in oven for around 30 minutes. Serve with rice

So that’s going to wrap it up for this special food baked mahi mahi recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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