Simple Way to Prepare Award-winning Pistachio Crusted Mahi Mahi
Derek Morgan 18/07/2020 11:55
Pistachio Crusted Mahi Mahi
Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pistachio crusted mahi mahi. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Pistachio Crusted Mahi Mahi is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Pistachio Crusted Mahi Mahi is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook pistachio crusted mahi mahi using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pistachio Crusted Mahi Mahi:
Make ready 6 , 4oz Mahi Mahi fillet fresh or frozen (thawed & dried)
Get 1 lime (squeezed)
Take 1/2 teaspoon salt
Make ready 1 teaspoon smoked paprika
Get 1 teaspoon chili pepper
Get 1 garlic clove (minced)
Get 2 tbsp olive oil
Make ready 1/2 cup roasted shelled pistachios
Take 1/2 cup panko breadcrumbs
Instructions to make Pistachio Crusted Mahi Mahi:
Preheat oven to 425 degrees
(this step is optional but believe me worth it) Place pistachios, breadcrumbs, paprika, chili pepper, salt, place on a parchment covered baking sheet and roast in the oven for about 10mins. (doing this allows the flavors of the spices to be released)
In the meantime in a small bowl combine; lime, paprika, chili pepper, garlic, salt and olive oil and set aside
Take your pistachio breadcrumb and spice mixture in a blender and blend until you have a chunky consistancy (kind of resembling course salt) place in a shallow plate or bowl when completed
Brush lime mixture over the fillets leaving alittle extra for later to drizzle ontop
Cover the fillets with the pistachio coating. Drizzle the remaining lime mixture ontop. Place in the oven and bake for 15-20 mins until fish flakes easily when tested with a fork.
Serve with your fav side. For this recipe I used lemon spinach orzo.
So that is going to wrap it up for this exceptional food pistachio crusted mahi mahi recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!