Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, refried beans. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Refried Beans is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Refried Beans is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook refried beans using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Refried Beans:

1. Make ready Mexican food in China
2. Get 700 grams kidney beans
3. Prepare 2000 ml water
4. Get 1 tsp salt
5. Make ready 3 tbsp olive oil
6. Prepare 100 grams bacon
7. Get 1/2 diced onion
8. Get 5 grams ground cumin
9. Take 5 grams garlic powder

Steps to make Refried Beans:

1. Soak beans overnight. Place beans in large pot with water. Bring to rapid boil, boil for at least 3 hours, adding more water as needed.
2. During boil you may add salt, spices, and bacon for flavor. At this stage I only add 1 tsp salt.
3. After beans are very soft, remove from heat. Drain liquid, reserving at least 250 ml of liquid for later use.
4. Chop bacon into small pieces, fry in olive oil until cooked, but not crisp. Add onion and saute until onions are cooked. Place in a bowl until beans are mashed.
5. Add a little more oil to the (now empty) pan. Add strained beans and mash using a potato masher or fork. Add reserved liquid as needed to make a medium paste of it.
6. Add bacon onion mixture, garlic powder, and cumin to taste. I found that even with bacon added, it still needed 1 more tsp salt.
7. These turn out much better if they are allowed to cook down to a semi-thick paste. It will also thicken when cooled.

So that is going to wrap this up for this exceptional food refried beans recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!