Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, brown sugar pound cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Brown Sugar Pound Cake is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Brown Sugar Pound Cake is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have brown sugar pound cake using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Brown Sugar Pound Cake:
Take 1/2 lb Salted Butter
Take 1 package Cream Cheese
Prepare 3 C Brown Sugar
Prepare 6 large eggs
Get 2 tsp Vanilla extract
Take 1 tsp lemon extract
Get 3 cups cake flour
Take 1 Pinch baking soda
Steps to make Brown Sugar Pound Cake:
Do not preheat oven.
Make sure all ingredients are room temperature. Add together baking soda and flour; sift a couple times.
With a mixer, cream together butter and cream cheese. After it has been mixed well, mix in Brown Sugar. Mix until light and fluffy.
Add egg to mixture and mix completely before adding the next ingredient.
Gradually add around a half cup of flour to mixture and mix well.
Alternate adding egg and flour but mixing well after each addition and be sure to start and end with egg.
Add vanilla and lemon.
Grease bundt pan or cake pan of your choice with shortening. Pour cake mix into prepared pans and put into a cold oven.
Bake at 325 for about an hour and fifteen minutes. Be sure to check close to an hour in since ovens vary.
Once toothpick is inserted and comes out clean… cake is done. Let cool for 10 min and remove from pan.
So that’s going to wrap it up with this special food brown sugar pound cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!