Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, buttery orange pound cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Buttery Orange Pound Cake is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Buttery Orange Pound Cake is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook buttery orange pound cake using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Buttery Orange Pound Cake:

1. Take 2 stick of butter, softened
2. Make ready 1 cup sugar
3. Make ready 3 eggs
4. Take 1 cup milk
5. Get 2 cup all purpose flour
6. Prepare 1/4 tsp salt
7. Prepare 2 tsp baking powder
8. Get 2 tbsp orange zest
9. Take 1/3 cup orange juice

Steps to make Buttery Orange Pound Cake:

1. Cream butter and sugar with mixer, add eggs and continue mixing. Mix in the milk. Turn mixer to low before adding flour mixture. Whisk together flour, salt and baking powder and add to liquids. Add the orange zest and orange juice.
2. Spray a 9x5 loaf pan generously. Pour in batter. Tap pan on counter top to release any air bubbles. Bake in preheated 325° oven for 1 hour and about 20 minutes testing for doneness. Let cool and remove from pan. Add orange glaze
3. ORANGE GLAZE
4. 1/4 to 1/2 cup orange juice
5. 1 1/2 cups powdered sugar
6. Whisk together until consistency you want to pour over cake. You can poke holes in cake and let glaze seep into the cake.

So that’s going to wrap this up for this exceptional food buttery orange pound cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!