How to Prepare Quick Orange Salmon with Asparagus

Leila Foster   10/06/2020 15:33

Orange Salmon with Asparagus
Orange Salmon with Asparagus

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, orange salmon with asparagus. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Orange Salmon with Asparagus is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Orange Salmon with Asparagus is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook orange salmon with asparagus using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Orange Salmon with Asparagus:
  1. Prepare zest of 1 orange and 1/4 c fresh orange juice
  2. Prepare 1/4 c low-sodium soy sauce
  3. Prepare 2 tsp peeled and grated ginger
  4. Get 4 (6 oz) boneless, skinless salmon fillets
  5. Make ready 16 asparagus spears, trimmed
Steps to make Orange Salmon with Asparagus:
  1. Preheat oven to 400°F.
  2. In small bowl, whisk together orange zest and juice, soy sauce and ginger; set aside.
  3. Packets (make 4):
  4. Cut large piece of parchment paper. In the center, place fillet and 4 spears and pour marinade on top.
  5. Form packet by folding paper long-wise several times. Fold up each end in toward fillet.
  6. Place packets on baking sheet and bake 15-20, until fillets flake and asparagus is tender.

So that’s going to wrap this up with this special food orange salmon with asparagus recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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