Simple Way to Prepare Homemade Creamy Burrito Casserole

Jayden Becker   09/08/2020 14:20

Creamy Burrito Casserole
Creamy Burrito Casserole

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, creamy burrito casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Creamy Burrito Casserole is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Creamy Burrito Casserole is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook creamy burrito casserole using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Creamy Burrito Casserole:
  1. Take ground beef
  2. Make ready medium yellow onion chopped
  3. Get burrito seasoning
  4. Make ready large flour tortillas
  5. Get can refried beans
  6. Take shredded Mexican cheese
  7. Take cream of mushroom soup
  8. Make ready sour cream
Instructions to make Creamy Burrito Casserole:
  1. Brown ground beef & onion; drain
  2. Stir burrito seasoning and refried beans together with ground beef
  3. Mix soup and sour cream together in a separate bowl.
  4. Spread 1/2 the sour cream/soup mixture in the bottom of an 8x8 baking dish.
  5. Tear up 3 tortillas and spread over sour cream/soup mixture
  6. Put half of the meat/bean mixture over torn tortillas.
  7. Add a layer of cheese.
  8. Repeat the layers
  9. Bake uncovered at 350° for 20 to 30 minutes. Garnish with choice of toppings.

So that’s going to wrap it up for this special food creamy burrito casserole recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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