best Pandan Cake recipe | how long to fry Pandan Cake

Amelia Neal   18/05/2020 05:41

Pandan Cake
Pandan Cake

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a awesome dish, pandan cake. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Pandan Cake is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Pandan Cake is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook pandan cake using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Pandan Cake:
  1. Prepare 1 sachet if pandan
  2. Take Melted butter
  3. Make ready Half tsp baking powder
  4. Make ready 1 tsp sugar
  5. Prepare 1 little bit salt
  6. Prepare 1 egg
  7. Take Drop vanilla
Steps to make Pandan Cake:
  1. Mix all the dry ings then the wet ing then mix all.
  2. Preheat oven at 250c and bake for 12 mins

So that’s going to wrap this up for this Easy food pandan cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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