Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sausage gnocchi. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Sausage Gnocchi is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Sausage Gnocchi is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook sausage gnocchi using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Sausage Gnocchi:

1. Prepare dried oregano
2. Take bay leafs
3. Take pork sausages
4. Make ready Spinach
5. Make ready tinned chopped tomatoes
6. Get garlic
7. Get medium red chilli pepper
8. Get Soy Sauce
9. Take chicken stock cube
10. Get tomato puree
11. Make ready Gnocchi

Steps to make Sausage Gnocchi:

1. Pre heat an oven on 180°C and an oven safe pot with lid on a medium to high heat with a drizzle of vegetable oil.
2. Cut the sausage in to bitesize pieces and brown in the hot pot.
3. Once browned, add the chilli and garlic and cook for 1min.
4. Crumble in the stock cube and add the soy sauce and tomato puree, mix in well and cook for 1min. Boil a kettle.
5. Pour in the tinned tomatoes, oregano and add about 200ml boiled water.
6. Add the Spinach, mix well, bring to boil and then add the bay leaf, place the lid on top and add it to the oven for 30-35mins. (add a little water if it looks dry)
7. Near the end of cooking, heat a pan with a little bit of butter on a medium heat. Once hot, add the Gnocchi and brown it.
8. Once browned, remove the pot from the oven, tip in the Gnocchi and mix well. If it looked watery, reduce a little over a high heat before adding the Gnocchi.

So that is going to wrap it up with this special food sausage gnocchi recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!