Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, turkey gravy. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Turkey Gravy is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Turkey Gravy is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have turkey gravy using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Turkey Gravy:

1. Prepare 3 Cups broth from roasted turkey
2. Get 1 Cup Chicken broth
3. Prepare 1/3 Cup flour
4. Prepare cold water

Instructions to make Turkey Gravy:

1. Stir in just enough cold water into the flour in a small bowl to make a thin paste. Do this using a fork or small wire whip.
2. Bring broth to a boil in saucepan over medium high heat.
3. Slowly stir in flour paste using a wire whip. Continue cooking until gravy thickens.
4. Season with salt and/or pepper ONLY after tasting to see if it even needs salt.
5. Reduce heat to warm and cover until ready to serve.
6. If gravy does not thicken, repeat the same process using maybe a tablespoon or 2 of flour and a tiny bit of water. NEVER add flour to liquid without first making a paste ir it will turn into lumps.

So that’s going to wrap it up for this special food turkey gravy recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!