Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, strawberry swirl pound cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Strawberry Swirl Pound Cake is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Strawberry Swirl Pound Cake is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have strawberry swirl pound cake using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Strawberry Swirl Pound Cake:

1. Make ready 250 grams granulated sugar
2. Make ready 190 grams margarine
3. Make ready 210 grams all-purpose flour
4. Get 2 eggs
5. Take 65 ml milk
6. Make ready 5 ml vanilla extract
7. Make ready 50 ml water
8. Take 5 ml strawberry extract
9. Prepare 5 ml red colouring
10. Prepare baking paper
11. Get 1 toppings like dried cranberries (if you want)

Steps to make Strawberry Swirl Pound Cake:

1. Line cake pan with baking paper. Preheat oven to 175°C.
2. Put margarine and sugar in a mixing bowl. Beat until light and fluffy.
3. Add one egg, beat until batter is smooth. Add another egg and beat. Repeat for all eggs. Make sure eggs are at room temperature or batter will curdle.
4. Add in flour bit by bit. Beat batter until smooth.
5. Seperate some but not too much of the batter into a small bowl. Pour the bigger portion of the batter into the baking tin.
6. In the other small bowl, pour in strawberry flavouring and red colouring. Mix well.
7. Pour into baking pan in any pattern that you want. Use a knife to help make patterns. Put toppings if you want.
8. Put into preheated oven and bake until toothpick comes out clean. Take out to cool. Serve.

So that’s going to wrap this up with this special food strawberry swirl pound cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!