Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, classic vanilla cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Classic Vanilla Cake is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Classic Vanilla Cake is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have classic vanilla cake using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Classic Vanilla Cake:

1. Take 1 1/2 cups Cake Flour
2. Get 1 1/2 tsp. Baking Powder
3. Take 1/4 tsp. Salt
4. Prepare 1/2 cup Unsalted butter
5. Make ready 1 cup Sugar
6. Prepare 2 Large eggs
7. Prepare 1/2 tsp. Vanilla extract
8. Make ready 1/2 cup Whole Milk

Instructions to make Classic Vanilla Cake:

1. Heat the oven to 400°F (205°C)
2. Spray cooking spray onto 2 9-inch pan. Canola Oil can be used but you will need to use a cloth to spread it around.
3. Get a large mixing bowl and pour the dry ingredients in first. Flour, baking powder, salt, and sugar.
4. Next add the wet ingredients to a smaller bowl and mix together. Tip: Use baking butter not tub butter because the cake will not be as moist. Butter, eggs, vanilla extract, and milk.
5. Mix the wet and dry ingredients. Mix till smooth.
6. Pour into 2 9-inch pan and cook for 35 minutes.
7. Once baking time is done, take a toothpick and stick it in the cake. If dry, its done, Gooey then cook it longer.
8. Cool for 20 minutes. Recommended: Sprinkle powdered sugar and place a strawberry on top. Customize your cake!

So that’s going to wrap this up for this special food classic vanilla cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!