Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, lemony pepper pan-fried chicken wings. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Lemony Pepper Pan-Fried Chicken Wings is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Lemony Pepper Pan-Fried Chicken Wings is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have lemony pepper pan-fried chicken wings using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lemony Pepper Pan-Fried Chicken Wings:

1. Make ready 10 chicken wings, cut into two, wing tips removed
2. Make ready 1 tsp lemon pepper seasoning (if you don't have any, 2 tsp mixture or grated lemon zest and crushed black pepper would do)
3. Prepare 1/2 tsp salt
4. Make ready 2 tbsp flour + 1 tbsp katakuriko (or maizena)
5. Prepare 1/2 tsp lemon pepper seasoning
6. Make ready 1 pinch salt
7. Take 2-3 tbsp oil for frying

Steps to make Lemony Pepper Pan-Fried Chicken Wings:

1. Mix wingettes and drumettes with 1 tsp lemon pepper, 1/2 tsp salt. Store in an airtight container in a fridge overnight.
2. Remove chicken pieces from the fridge. Rest for 10 minutes.
3. Combine flour + katakuriko with lemon pepper and salt. Put chicken pieces inside and coat them well.
4. Pan-fry until golden brown.

So that is going to wrap it up with this special food lemony pepper pan-fried chicken wings recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!