Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, crispy apple pie!. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Crispy Apple Pie! is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Crispy Apple Pie! is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have crispy apple pie! using 12 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Crispy Apple Pie!:

1. Prepare For the filling
2. Make ready 1 Apple
3. Take 50 ml Water
4. Take 3 tbsp Sugar
5. Get 2 sheets Frozen puff pastry dough
6. Prepare Custard Cream
7. Prepare 1 Egg
8. Prepare 200 ml Milk
9. Make ready 5 tbsp Sugar
10. Get 10 grams Cake flour
11. Prepare 5 grams Cornstarch
12. Take 1 Vanilla extract

Instructions to make Crispy Apple Pie!:

1. Peel the apple and cut into bite sized pieces.
2. Put the water and sugar into a pot and turn the heat on. When the sugar starts melting, add the apple and simmer until the apples soften.
3. Transfer to a sieve and let cool.
4. Bring the frozen puff pastry to room temperature.
5. Make the custard cream. Combine the egg and milk into a bowl. Mix to cut through the egg white.
6. Stir in the sugar, flour, and cornstarch.
7. Add to the pot while straining. Turn the heat off when the cream thickens to your liking. Add the vanilla extract and let cool.
8. Mix the cream very well with a whisk to avoid lumps.
9. Roll out the puff pastry dough as thinly as possible.
10. Line the mold with the puff pastry dough, and pour the custard cream. (Don't worry if it's not perfect.)
11. Then add the simmered apples on top.
12. Take the remaining puff pastry dough and cut it into strips, then lay on top in a lattice pattern.
13. Brush on the egg glaze. Bake for 20 minutes in an oven preheated to 210°C, then turn down to 180°C and bake for another 10 minutes.
14. Let cool once it's done baking, then go ahead and remove the mold once the bottom is cool enough to touch.

So that’s going to wrap this up with this exceptional food crispy apple pie! recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!